Nutella Stuffed French Toast Delightful Breakfast Treat

Get ready for a breakfast treat you won’t forget! Nutella stuffed French toast is warm, sweet, and super easy to make. If you love Nutella, this dish will make your mornings brighter. In this post, I’ll walk you through all the steps, from gathering key ingredients to cooking tips and delicious variations. Let’s dive into creating your new favorite breakfast delight!

Ingredients

Key Ingredients List

– 4 slices of thick bread

– 1/2 cup creamy Nutella

– 2 large eggs

– 1/2 cup whole milk

– 1 teaspoon pure vanilla extract

– 1/2 teaspoon ground cinnamon

– 1 tablespoon unsalted butter

– Powdered sugar (for dusting)

– Fresh strawberries, halved

– Banana slices

Recommended Bread Types

I suggest using brioche or challah bread. Both types are sweet and soft. They soak up the egg mixture well. This gives your French toast a rich texture. You can use other thick breads too. Just make sure they are sturdy enough to hold the Nutella.

Optional Garnishes

For a lovely finish, dust your French toast with powdered sugar. It adds sweetness and looks great. Fresh strawberries and banana slices make excellent toppings. They add color and a fruity taste. You can also serve with maple syrup for extra flavor.

Step-by-Step Instructions

Preparing Nutella Sandwiches

Start by taking two slices of thick bread. I recommend using brioche or challah. Spread a generous tablespoon of Nutella on each slice. This sweet chocolate-hazelnut spread will make your French toast special. Next, place the other two slices of bread on top. This forms two delicious Nutella sandwiches. Press down lightly to help them stick together.

Mixing the Custard Mixture

Now, grab a mixing bowl and add two large eggs. Pour in half a cup of whole milk. Add one teaspoon of pure vanilla extract for flavor. Sprinkle in half a teaspoon of ground cinnamon for a warm touch. Whisk everything together until the mixture is smooth. This custard will soak into the bread and create a tasty texture.

Cooking the French Toast

Heat a non-stick skillet over medium heat. Add one tablespoon of unsalted butter to the skillet. Let the butter melt and coat the bottom of the pan. Take each Nutella sandwich and dip it into the egg mixture. Be gentle, so the bread doesn’t get too soggy. Coat both sides well. Place the sandwiches in the skillet and cook for 3-4 minutes on each side. Look for a golden brown color and a slightly crispy texture. Once cooked, remove them from the skillet and let them rest for a minute. This helps keep them warm. Slice each sandwich diagonally for a beautiful presentation. Enjoy your creation!

Tips & Tricks

Achieving Perfect Crispness

To get that perfect crispness, choose thick slices of bread. Brioche or challah works best. They soak up the egg mixture well without becoming too soggy. When you cook, keep the heat at medium. Too high of a heat can burn the outside. Cook each side for about 3-4 minutes until golden brown. This gives you a crispy outside and warm, gooey inside.

Best Cooking Practices

Using a non-stick skillet helps prevent sticking. Melt unsalted butter before adding the sandwiches. Make sure to coat the skillet evenly. Dip each sandwich in the egg mixture quickly. You want them coated but not soaked. This helps keep the bread firm and tasty. Let them rest after cooking for a minute. This makes slicing easier and keeps them warm.

Substitutions for Dietary Needs

If you need a gluten-free option, use gluten-free bread. Almond or oat milk can replace whole milk for a dairy-free version. For an egg-free recipe, try a mix of ground flaxseed and water. Use 1 tablespoon of flaxseed with 2.5 tablespoons of water for each egg. This works well as a binder. Always check the labels for any allergies. Enjoy making Nutella stuffed French toast your way!

Variations

Nutella and Fruit Combinations

You can make Nutella stuffed French toast even better with fruit. Berries, banana slices, and even mango work great. Just add fruit between the slices with the Nutella. Fresh strawberries add a nice touch. They bring a sweet and tangy flavor. Bananas add creaminess that pairs well with chocolate. This way, you get a mix of flavors and textures in every bite.

Alternative Spreads and Fillings

If you want to switch things up, try different spreads. Peanut butter is a tasty choice. It adds a nutty flavor that pairs well with chocolate. Almond butter can also be a healthy option. You can even use jam or fruit preserves for a fruity twist. Just remember to keep the spread thick, just like Nutella. This helps keep the filling inside during cooking.

Savory Versions of French Toast

Not in the mood for something sweet? You can make savory French toast too! Use cheese and ham for a fun twist. Spread cheese on the bread and add ham or turkey for a filling meal. You can also add spinach or herbs for extra flavor. Dip these sandwiches in the same egg mixture and cook as usual. This way, you can enjoy French toast in a whole new way!

Storage Info

Refrigeration Tips

Store leftover Nutella stuffed French toast in an airtight container. Keep it in the fridge for up to three days. If you plan to eat it again, make sure it cools completely before sealing. This helps maintain its texture.

Reheating Instructions

To reheat, place the slices in a toaster or toaster oven. Heat at medium for about 3-4 minutes. This keeps the outside crispy and warms the inside. You can also use a skillet on low heat. Flip the slices occasionally to heat evenly.

Freezing Nutella Stuffed French Toast

You can freeze Nutella stuffed French toast for later. Wrap each slice tightly in plastic wrap. Place the wrapped slices in a freezer bag. They can last up to three months in the freezer. When ready to eat, thaw overnight in the fridge before reheating.

FAQs

Can I make this ahead of time?

Yes, you can prepare the Nutella stuffed French toast ahead of time. Make the sandwiches and dip them in the egg mixture. Then, place them on a plate and cover with plastic wrap. Store them in the fridge for up to 24 hours. When ready, cook them in the skillet. This saves time on busy mornings.

What kind of bread is best for French toast?

Thick bread works best for this recipe. I recommend brioche or challah. These types have a sweet flavor and soft texture. They soak up the egg mixture well without falling apart. You can also use Texas toast or sourdough if you prefer.

How can I make this recipe healthier?

To make this recipe healthier, try these tips:

– Use whole grain bread instead of white bread.

– Replace Nutella with a nut butter or a reduced-sugar spread.

– Use almond milk or oat milk instead of whole milk.

– Add fresh fruit inside the sandwich for added nutrients.

These swaps can help cut calories while still keeping it tasty.

You learned about making Nutella stuffed French toast from scratch. We covered key ingredients, types of bread, and yummy garnishes. The step-by-step guide showed you how to prepare and cook this treat. I shared tips for crispness and dietary swaps. We also explored fun variations and smart storage tips.

Embrace your creativity with this easy recipe. Enjoy cooking and tasting your delicious French toas